Tour and tasting followed by an entertaining and educational Q&A with Tony Magee and Ron Lindenbusch. They'll provide peanuts and pretzels, as well as tastings; you're welcome to order from the menu, but those items are offered at the regular price.
This event is limited to 40 attendees.
Tony Magee began home brewing in 1992. He started the brewery in 1993. Since then he has been committed to brewing high gravity, high quality beer.In the past three years Lagunitas has grown from the 27thto the 9th Largest craft brewery in the US.
Ron Lindenbusch, Tony’s first hire, has worked in just about every aspect of the industry.From pub manager at the Hopland Brewery, working for distributors, to managingthe sales and marketing departments here at Lagunitas for 15+ years.
About Lagunitas Brewing Company From our earliest days of striving to make consistently good beer, and instead making beer that ranged from vile, to barely drinkable, to wonderful, to elegant, to questionable-at-best. From being castigated by our West Marin neighbors to finally suffering an 'eviction' by our West Marin septic system. From landing in the welcoming arms of Petaluma, and actually getting our beer into bottles, onto the streets, and into the hands of sympathetic beer geeks, to steadily losing less money each month. From all this and more, Lagunitas Brewing Company is emerging as a battle-tested brewery capable of making great beer out of goat's milk, brambles, and asphalt on the surface of the Moon, if need be.